Settemaggio Winery in collaboration
with "The Art of the Cook" Urban Schiess is offering a
GOURMET MENU all on the OFYR grill.
SATURDAY 27th APRIL 2024
Program: beginning 1 p.m. until 6 p.m.
c/o new Settemaggio Winery Site production
at Via ügazz 13 - Giornico
APERO
Salsiccia - mini-burger - olives and alpine cheese from Ticino,
white wine Cana 2023, Merlot, Savagnin blanc e PiWi
MENU
Robiola ticinese - watermelon - chestnut honey
red wine Irti colli 2022, Merlot
****
Salmon from Lostallo (GR) "flamed" with morel-asparagus,
white wine barrique Eco della Natura 2022, Johanniter, Sauv. Soyhières, Sauvignac
****
Entrecôte with Chimmichurri sauce, potatoes, lettuce and carrots
red wine barrique Vindala 2020, Merlot-Marselan e Carminoir
****
DESSERT
Fruit varieties; pineapple - strawberries and rhubarb
with olive oil ice cream
Coffee, and Sette vite grappa barrique
